“Without garlic I simply would not care to live.”
Louis Diat, Chef & Author
Winter isn’t quite over yet. We woke up to snow this morning with flocked trees and white roofs and lawns—everything quite beautiful (and yet only the day after discovering that my allium and a few daffodil bulbs are showing green shoots). With such weather, soup is on my mind Continue reading Winter Lentil Soup with Roasted Tomatoes & Garlic